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MEAT AND FISH PROCESSING AREA PLAN

CAD floor plan of a meat and fish processing area featuring a detailed equipment list and cold rooms.

meat and fish prep layout with full equipment schedule and cold rooms included

FREE

File Details

File Type
DWG
Type
Plan
Language
English
Materials
Steel, Concrete
Units
Metric
Area
50 – 149 m² (538.2 – 1603.8 ft²)
Uploaded by
Free DWG
Category
Commercial, Hotel, Restaurants & Recreation
Published
Jun 25, 2026

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Tags

cold room commercial kitchen equipment schedule fish area kitchen plan meat area
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