Comprehensive floor plan for a Grand Stores supermarket featuring specialized food preparation and sales departments. The layout includes distinct zones for bakery, fresh meat, seafood, poultry, cheese, fruits and vegetables, and ready-made food sections. The plan incorporates dedicated preparation areas with specialized workstations (70x70cm and 150x70cm tables) and service counters.
Key Features:
– Specialized food departments with custom display cases and counters
– Preparation areas with equipment connections (gas, water, electrical)
– Sliding door access points for logistics and staff movement
– Specified workstations with dimensions (120x70cm, 150x70cm, 100x70cm)
– Integrated refrigeration units and freezers
– Circulation paths and customer flow patterns
– Multiple access points including stairs
The drawing includes elevation views showing the black granite finishes and department signage. Construction details specify 10cm concrete layers and waterproofing treatments at critical junctions.
